Summer is just around the corner, and what better way to enjoy it than to intern with Amy’s Kitchen!

We are a family-owned, proudly independent organic food company and Certified B Corporation® whose purpose is to make it easy and enjoyable for everyone to eat well. Amy’s is committed to cooking authentic great tasting food with high quality, meticulously sourced organic ingredients and making them convenient for consumers. 

Location: Hybrid Remote in Petaluma, CA

Bay area California compensation range: $18 - 23 

Project Details:

We are seeking a detail-oriented and proactive Intern to join our accounting team this summer. The ideal candidate will gain hands-on experience in accounting and finance processes, with opportunities to collaborate across various functions. Strong attention to detail, organizational skills, and the ability to work effectively in a team environment are essential for success in this position.

• Assisting with data entry, performing reconciliations, and preparing reports.
• Providing support for team members during month-end close activities.
• Project mentorship with the Director of Corporate Controller.
• Other responsibilities as assigned.

It is the responsibility of all employees to uphold the mission of the Amy’s Food Safety and Quality Policy. This includes following all Food Safety and Sustainability programs and participating in all required training. 

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education

• Attending four-year college or university to attain an Accounting, Finance, or Business Administration Bachelor's degree; or already awarded Bachelor’s degree from four-year college or university.

Required Skills

• Basic understanding of general accounting principles.
• Excellent organizational, communication, interpersonal, and project leadership skills.
• Team player that will thrive in an entrepreneurial environment with a sense of urgency.
• Self-starter with an analytical mindset.
• Strong attention to detail and time management.
• Experience with Excel and PowerPoint.

Language Skills

• Ability to read, analyze, and interpret the most complex documents.
• Ability to make effective presentations on complex topics to plant management and other stakeholders.

Reasoning Ability

• Ability to define problems, collect data, establish facts, and draw valid conclusions.
• Ability to interpret an extensive variety of technical instructions in mathematical or diagram form and deal with several abstract and concrete variables

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is frequently required to sit, stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear; and taste or smell.  The employee must occasionally lift and/or move up to 25 pounds. 

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The noise level in the work environment can be moderate.